![]() It started with a conversation with an old friend, Terry Wong, who became co-founder of our Facebook group, regarding the misfortunes that local businesses in our city’s Chinatown area were experiencing due to misinformed rumors that began to circulate at the start of the pandemic. Tell us a bit about what inspired you to start the Chow Down in Chinatown Houston Facebook group and what it has been able to do in the community? In advance of Lunar New Year, we spoke with Stevie Vu about what inspired him to form this online community, how it has helped as Chinatown begins to rebound, and, of course, where to get some delicious vegetarian food in Houston.Ĭlick here to make The 9 Vegetables of Fortune, a dish that Stevie’s family makes for Lunar New Year Now the group has swelled to nearly 20,000 active participants and has encouraged countless visits to AAPI restaurants and establishments across the Houston region. Along with a friend and co-founder, he launched Chow Down in Chinatown Houston to highlight Asian-owned small businesses, encourage customers and supporters to return to Chinatown, and create an online space for community pride and solidarity. When Houston, Texas-based food content creator Stevie Vu saw what was happening, he decided to take action. In addition to the individuals who have been victims of hate crimes and attacks, Asian-owned businesses and historic Chinatown enclaves have suffered in cities across the country. Since the arrival of the pandemic – and the then-President’s remarks about the “China flu” – the AAPI community in the United States has seen a dramatic increase in incidents of discrimination, racism, and violence. Heading out the door? Read this article on the new Outside+ app available now on iOS devices for members! ![]()
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